Autumn recipes

These autumn recipes are gathered into eight collections for the season of squash, apples, slow braises and soup. Cozy Autumn Dinners and Comfort Food Classics hold the braises, pies and bakes, from boeuf bourguignon to shepherd’s pie.

Pumpkin Everything runs from pumpkin pie to ginataang gulay, Fall Soups & Stews from borscht to harira, and Apple & Cinnamon Desserts from apple crumble to apfelstrudel. One-Pot Fall Recipes saves the washing-up, Healthy Fall Meals leans on vegetables, beans, lentils and grains, and Fall Meal Prep is for cooking once and eating twice. Every recipe gives exact amounts, scales to the number of people eating and sends what you still need to a shared shopping list.